top of page
Screenshot 2025-08-20 at 12.55.33 PM.png

BISCUIT
PACKAGING BOX

(2025)   © 美记饼家.

(PACKAGING BOX)

This packaging design celebrates the rich heritage of Tambun Peah, a traditional Penang delicacy, by marrying classic aesthetics with a nostalgic handcrafted touch. The concept is deeply rooted in cultural authenticity highlighting the artisan values behind this beloved pastry, while presenting it in a refined, modern vintage style tailored for Singapore's discerning heritage snack market.
04.jpg

DETAILS

Country

Singapore

Year

2025

Software

Adobe PSD, AI

Designed by

Cindy Lee

Colour Palette

Screenshot 2025-08-20 at 1.13.03 PM.png

Rich browns, warm beige, muted gold, and red maroon. All colours inspired by baked pastry tones and vintage furniture.


The palette is chosen to feel timeless and natural, with an emphasis on warmth and tradition.

05.jpg
Screenshot 2025-08-20 at 1.18.24 PM.png

ABOUT.

Brown Woodcraft

Handcrafted Vintage

Heritage Inspired

Visual Elements

The packaging design features a brown woodgrain texture as the primary background, evoking a rustic, earthy charm that reflects traditional wooden baking tools and old-school pastry stalls.


Minimalist line illustrations of traditional elements are subtly incorporated to highlight the handcrafted nature of the product and evoke a sense of nostalgia.


A handwritten, vintage-style typeface is used for the product name and key descriptions, paired with delicate script fonts to enhance the warm, artisanal feel. Maroon red stamps are added as elegant finishing touches, lending the design a premium, old-world appeal that makes it especially suitable for gift sets and festive occasions.


To attract tourists in Singapore, iconic local landmarks such as the Merlion and Marina Bay Sands are subtly illustrated in the background, blending local identity with traditional flavours and making the packaging both culturally rich and uniquely Singaporean.

cdd5fe230616751_edited.png
Screenshot 2025-08-20 at 1.26.05 PM.png
d5f433230616751.68841f8f0d9e7.jpg
bottom of page